

The challenge in the project
CREALINE is a firm specialising in the manufacture of purees, soups, vegetable gazpachos and ready meals made from quality produce. To cope with its development, the company wanted to have some new facilities including an extension to its production unit.
Our response
GEDOUIN INGENIERIE brought along all its expertise and knowledge of the food sector to offer its client a made-to-measure solution. The project built on a site that was up and running involved the extension and reorganisation of two production lines and the creation of an innovation unit.
Technical features
Type of building
Agri-food factoryCity
Lessay (50)State of the project
BuiltDelivery date
2018Type of market
Project managementBuilt surface
5370
Our other construction project
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